Admission Enquiry 2019-20

Menu for the month of February, 2019

Menu for the month of February, 2019

  • 1st

    Feb
    Friday

    Breakfast: Rawa dosa + fruit

    Lunch: Chapatti+ soya dry + moong usal + palak rice + salad

    Snacks: Milk + rajgeera laddoo

  • 2nd

    Feb
    Saturday

    Breakfast: Puri Bhaji + fruit

    Lunch: Chapatti + paneer kadhai + plain rice + plain dal + sweet

    Snacks: -

  • 4th

    Feb
    Monday

    Breakfast: Veg cutlet + chutney + fruit

    Lunch: Chapatti + dum aloo + chole + jeera rice + salad

    Snacks: Apple milkshake

  • 5th

    Feb
    Tuesday

    Breakfast: Nachni dosa + fruit

    Lunch: Chapatti + mix veg + tomato rice + dal tadka + raita

    Snacks: Bournvita Milk + Oreo biscuit

  • 6th

    Feb
    Wednesday

    Breakfast: Idli + chutney + fruit

    Lunch: Chapatti + channa dry + dal fry + green peas rice+ salad

    Snacks: Bournvita milk + bhel

  • 7th

    Feb
    Thursday

    Breakfast: Tomato omlette+ fruit

    Lunch: Chapatti+ palak paneer + plain rice+ masoor usal+ raita

    Snacks: Banana milkshake

  • 8th

    Feb
    Friday

    Breakfast: Moong dosa+ fruit

    Lunch: Chapatti+ ridge gourd dry + kadhi + khichdi + finger chips

    Snacks: Masala milk + digestive biscuit

  • 9th

    Feb
    Saturday

    Breakfast: Paratha + curd

    Lunch: Chapatti+ aloo capsicum + Veg biryani + Dal tadka + raita

    Snacks: -

  • 11th

    Feb
    Monday

    Breakfast: Sevai upma + fruit

    Lunch: Chapatti+ mix.veg+ plain rice + dal lasooni + salad

    Snacks: Bournvita milk + chiki

  • 12th

    Feb
    Tuesday

    Breakfast: Daliya upma + fruit

    Lunch: Chapatti+ gobi matar + tomato rice+ rajma + raita

    Snacks: Sevai khir

  • 13th

    Feb
    Wednesday

    Breakfast: Veg Cutlet + chutney + fruit

    Lunch: Chapatti + paneer capsicum + plain dal + jeera rice+ salad

    Snacks: Banana milkshake

  • 14th

    Feb
    Thursday

    Breakfast: Sago khichdi + fruit

    Lunch: Chapatti + moong usal + veg pulao+ aloo jeera + raita

    Snacks: Masala Milk + pumpkin puri

  • 15th

    Feb
    Friday

    Breakfast: Rawa Upma + fruit

    Lunch: Chapatti + paneer subji + dal fry + plain rice + boondi raita

    Snacks: Carrot khir

  • 18th

    Feb
    Monday

    Breakfast: Idli Sambar + fruit

    Lunch: Chapatti+ palak aloo + masoor usal+ soya rice + salad

    Snacks: Bournvita milk + rajgeera laddoo

  • 19th

    Feb
    Tuesday

    Breakfast: Veg poha + fruit

    Lunch: Chapatti+ chole + jeera rice + tawa veg + raita

    Snacks: Masala milk + digestive biscuit

  • 20th

    Feb
    Wednesday

    Breakfast: Nachni dosa + fruit

    Lunch: Chapatti+ veg kofta curry + moong usal+ tomato rice+ salad

    Snacks: Bournvita milk + sandwich

  • 21th

    Feb
    Thursday

    Breakfast: Tomato omlette + fruit

    Lunch: Chapatti + paneer kadhai + masoor usal + rajma + plain rice + raita

    Snacks: Masala milk + cake

  • 22nd

    Feb
    Friday

    Breakfast: Paratha + butter + fruit

    Lunch: Chapatti+ veg kadhai + dal khichdi + pakoda kadhi + salad

    Snacks: Apple milkshake

  • 23rd

    Feb
    Saturday

    Breakfast: Sandwich + fruit

    Lunch: Chapatti + aloo gobi matar + dal kolhapuri + jeera rice + raita

    Snacks: -

  • 25th

    Feb
    Monday

    Breakfast: Sago khichdi + fruit

    Lunch: Chapatti+ bhendi fry + plain dal + veg pulav + raita

    Snacks: Bournvita milk + chikki

  • 26th

    Feb
    Tuesday

    Breakfast: Veg. poha + fruit

    Lunch: Chapatti + chouli + plain rice + soya dry + salad

    Snacks: Carrot khir

  • 27th

    Feb
    Wednesday

    Breakfast: Moong dosa + chutney + fruit

    Lunch: Chapatti + chole + paneer matar + palak rice+ raita

    Snacks: Masala Milk + bread butter

  • 28th

    Feb
    Thursday

    Breakfast: Daliya upma + fruit

    Lunch: Chapatti + mix veg + moong usal + jeera rice+ salad

    Snacks: Bournvita milk + Oreo biscuit

Notice:

  • For making porridges/kheer, we use jaggery instead of sugar.

  • For sevai upma, we use rice sevai. We do not use refined flour.

  • Our vegetable cutlets are baked/shallow fried and not deep fried.

  • Potato curry is given weekly once only.

  • Ketchup and processed/packaged food is not served in our cafeteria.

  • Our cafeteria is strictly vegetarian.

ABOUT US

The Nestling Preschool and Child Enrichment Centre is an offering from the Society for Educational Training and Research (SETR).

CONTACT US

frontdesk@thenestling.co

020 66806300

S. No.6, Mhalunge-Balewadi, Next to Balewadi Sports Stadium, Behind Hotel Holiday Inn, on Pune-Mumbai By-Pass Road, Pune - 411045